Welcome to family-run inn & restaurant Pri planinskem orlu where we still cook in a traditional way.
In addition to a wide range of classical traditional and home-cooked dishes and venison prepared according to recipes that have been passing from generation to generation, the foundation of our offer is supplemented with the fact that we buy ingredients from our local suppliers in our home environment. We are proud to have the Gostilna Slovenija title and we love to cooperate with the Taste Kamnik project in terms of creating, preserving and enriching the original culinary offer of the places under the Kamnik mountains.
RESTAURANT
- Saturday and Sunday lunches
- Every day various light meals
- Home-cooked and traditional dishes
- Venison specialties
- Parties for larger groups
- Weddings and other celebrations
ACCOMMODATION
- 8 neat and tidy rooms
- Toilet with a bathroom in every room
- Desktop PC in almost every room
- Wireless Internet (Wi-Fi)
- Cable TV
- Refrigerator
Janez Uršič
My Grandfather always used to say: “If you eat chamois soup, you are stealing money from the doctors because you never have to go and visit them.”
- Janez Uršič, the owner and the chef of the restaurant Pri planinskem orlu about the family tradition of the chamois soup. – Taken from the article written by Anita Vošnjak in the Dnevnik newspaper, October 16, 2013
Goodeater’s journalThe NeDelo magazine
“In my humble opinion: Apart from some miniature inconsistencies we had a really good meal. We have not eaten anything revolutionary new, however it was all extremely tasty and the prices were more than moderate. If we add also the hidden reserves from the wine cellar, a kind service and a truly hunting environment, then all I can say is that they deserve that you pay them a visit. Cordially recommended!”
- taken from a review in the NeDELO magazine in 2005